Tag Archives | bar food

The Queen, Prince Philip and Tuna

Since yesterday’s post about Hebridean Leek Pie was so popular, here is another wee ramble about the perplexing menus to be found in the Scottish bars of the United States of America. I am in Molly McPherson’s Scottish pub in Savannah with my Scottish friend Arran. He is puzzling over the menu. “Do you think […]

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